Saturday, August 21, 2010

Recipe for Vanilla Cupcake

Posted by bonz at 10:05 AM
I found this vanilla cupcake recipe at cookeatshare.com, its simple and easy to follow... here it is:



Ingredients

  • 3/4 cup (1-1/2 stick) unsalted butter, room temperature
  • 1-2/3 cups vanilla sugar
  • 2 large eggs, room temperature
  • 2-2/3 cups flour
  • 1-1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3/4 cup + 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/2 vanilla bean, seeds scraped out

Directions

  1. Beat butter until softened. Add sugar and beat until light and fluffy, about 3 minutes.
  2. Add eggs, one at a time, beating until well combined.
  3. Measure the flour, baking powder, and salt into a medium bowl and whisk to combine.
  4. Measure out the milk and vanilla and stir to combine.
  5. Add about a third of the dry ingredients to the butter/sugar and beat to combine. Add about a half of the milk/vanilla and beat to combine. Continue adding, alternating between dry and wet and finishing with the dry.
  6. Scoop batter into cupcake cups about 2/3’s full. Bake at 350 degrees for about 22-25 minutes or until a cake tester comes out clean.

1 comments:

simply kim on August 22, 2010 at 11:31 AM said...

wow! yummy!

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